Weekend
Features
Saturday April 20, 2024
Dine-in & *Curbside
Doors open at 5
(269) 429-3689
*Curbside can call after 4 p.m.
for pickup after 5 p.m.
Our regular Dinner Menu
can be found HERE
Menu Subject to Change
APPETIZERS
-
Goat Cheese Spread 15
Wood roasted creamy goat spread baked in a spicy marinara. Served with an Italian flat bread.
PIZZA
-
Dulce y Picante | 15Prosciutto, caramelized onions, goat cheese, & Amatriciana Sauce. Drizzled with hot honey.
SALAD
-
Arugula | 14
Arugula lettuce, Fennel, Pear, Pine nuts & Fresh Parmesan Tossed on a whole mustard vinaigrette.
ENTRÉES
-
Fresh Ahi Tuna | 32
Prosciutto wrapped and wasabi crusted, flash fries and drizzled with a hosian glaze. Served with smoked gouda and sweet potato puree.
-
Chicken Parmigiana | 25
Boneless chicken breast breaded in fresh breadcrumbs, baked in our house-made Marinara sauce. Served over spaghetti.
-
Patatine Fritte | 30
Long Island strip steak char- grilled. Served with Truffle fries and vegetables.
DESSERTS
