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Ribeye - Hand-cut 16 oz. ribeye, cast iron pan seared with rosemary and butter. Served with mashed potatoes, mushrooms and vegetables.

Hours
In-Dining & Curbside
Open –
Monday, Tuesday , Thursday
Friday & Saturday
Doors open at 5 
Closed –
Sunday, & Wednesday
along with most holidays 

Stevensville
+70°F

High: +76°

Low: +54°

Thu, 16.09.2021
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